Cheesy Garlic Bread Recipe - Bake with Zoha

Highlighted under: Quick & Easy

Create the ultimate crowd-pleaser with this Cheesy Garlic Bread recipe that's perfect for any gathering. With a golden, crusty exterior and a gooey, melted cheese filling infused with garlic flavor, this dish makes an irresistible appetizer that pairs well with pasta, salads, or soups. Easy to make and ready in no time, it's sure to become a family favorite!

Hayley Morton

Created by

Hayley Morton

Last updated on 2025-12-02T17:55:04.986Z

This Cheesy Garlic Bread recipe is a favorite in many households.

Perfect for Any Occasion

Cheesy garlic bread isn't just an appetizer; it's a dish that fits seamlessly into any meal. Whether you're hosting a large family gathering, a casual get-together with friends, or simply enjoying a quiet night in, this dish will delight everyone at the table. The rich blend of cheeses and garlic creates an ambiance of comfort and joy, making it an essential component of your dining experience.

Moreover, its simplicity allows you to whip it up within minutes, enabling you to focus on the more intricate aspects of your meal. Pair it with pasta for an Italian feast or serve it alongside a fresh salad for a balanced and satisfying fare. No matter how you serve it, cheesy garlic bread becomes the star attraction, leaving guests asking for more.

Variations to Try

While this recipe provides a delicious classic version of cheesy garlic bread, don’t hesitate to customize it to your liking! For an extra kick, consider adding red pepper flakes or a sprinkle of cayenne pepper to the garlic butter mixture. This small addition transforms the bread into a spicy treat that brings a new depth of flavor, perfect for those who enjoy a bit of heat.

Another variation includes using different types of cheese. Swap out mozzarella for cheddar or add some crumbled feta for a Mediterranean twist. You can also include fresh herbs like basil or oregano for an aromatic touch. Let your creativity shine in the kitchen, and you’ll discover your own signature version of cheesy garlic bread!

Storage and Reheating Tips

If you happen to have leftovers (which is rare!), storing cheesy garlic bread is simple. Allow it to cool completely before wrapping it tightly in aluminum foil or placing it in an airtight container. When stored properly, it can remain fresh in the refrigerator for up to three days, making it easy for you to enjoy a quick snack or accompaniment to your next meal.

To reheat, preheat your oven to 350°F (175°C) and wrap the bread in foil to retain moisture. Heat for about 10 minutes, or until warmed through. This method ensures the bread remains deliciously tender without losing its cheesy goodness. For added crispness, remove the foil for the last few minutes of heating. Enjoy your leftovers just as if they were fresh out of the oven!

Ingredients

Gather these ingredients to start making your Cheesy Garlic Bread:

Ingredients

  • 1 loaf of French bread
  • 1/2 cup unsalted butter, softened
  • 4 cloves garlic, minced
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon chopped fresh parsley
  • Salt and pepper to taste

After gathering your ingredients, you are ready to proceed with the recipe!

Instructions

Follow these steps to create your delicious Cheesy Garlic Bread:

Prepare the Bread

Preheat your oven to 375°F (190°C). Slice the French bread in half lengthwise.

Make the Garlic Butter

In a bowl, combine the softened butter, minced garlic, parsley, salt, and pepper.

Assemble

Spread the garlic butter mixture evenly on each half of the bread. Top with mozzarella and Parmesan cheeses.

Bake

Place the bread on a baking sheet and bake for 15 minutes, or until the cheese is melted and bubbly.

Serve

Remove from oven, slice, and serve warm!

Your Cheesy Garlic Bread is now ready to be enjoyed!

Nutritional Information

While cheesy garlic bread is undeniably a treat, it’s also important to be aware of its nutritional content. This recipe makes about 8 servings, with each serving offering a satisfying blend of carbohydrates, fats, and protein. With a combination of French bread, butter, and cheese, each bite is rich and flavorful, making it a perfect indulgence for special occasions.

If you’re watching your calorie intake, consider using whole-grain bread and reducing the amount of butter or cheese. You’ll still achieve a delectable taste while providing a healthier option. Remember, cooking is all about balance, so feeling good about your choices can go hand in hand with enjoying your favorite dishes.

Serving Suggestions

To make the most of your cheesy garlic bread, consider serving it alongside classic marinara sauce for dipping. This combination enhances the flavor profile, offering contrast and richness that tantalizes your taste buds. It's particularly great if you’re serving this dish with pasta, as it ties the meal together beautifully.

Alternatively, you can serve cheesy garlic bread with a variety of soups. Rich tomato soup or a hearty minestrone complement the bread wonderfully while also providing a cozy meal option. Don't forget to garnish your dish with some fresh herbs or a sprinkle of chili flakes for an added touch. With so many pairing options, you'll always find a reason to make and enjoy this dish!

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Questions About Recipes

→ Can I make this recipe ahead of time?

Yes, you can prepare the garlic butter and assemble the bread, then wrap it in foil and refrigerate until ready to bake.

→ What other cheeses can I use?

You can use cheddar, fontina, or any cheese of your choice for a different flavor.

Cheesy Garlic Bread Recipe - Bake with Zoha

Create the ultimate crowd-pleaser with this Cheesy Garlic Bread recipe that's perfect for any gathering. With a golden, crusty exterior and a gooey, melted cheese filling infused with garlic flavor, this dish makes an irresistible appetizer that pairs well with pasta, salads, or soups. Easy to make and ready in no time, it's sure to become a family favorite!

Prep Time10 minutes
Cooking Duration15 minutes
Overall Time25 minutes

Created by: Hayley Morton

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 1 loaf of French bread
  2. 1/2 cup unsalted butter, softened
  3. 4 cloves garlic, minced
  4. 1 cup shredded mozzarella cheese
  5. 1/2 cup grated Parmesan cheese
  6. 1 tablespoon chopped fresh parsley
  7. Salt and pepper to taste

How-To Steps

Step 01

Preheat your oven to 375°F (190°C). Slice the French bread in half lengthwise.

Step 02

In a bowl, combine the softened butter, minced garlic, parsley, salt, and pepper.

Step 03

Spread the garlic butter mixture evenly on each half of the bread. Top with mozzarella and Parmesan cheeses.

Step 04

Place the bread on a baking sheet and bake for 15 minutes, or until the cheese is melted and bubbly.

Step 05

Remove from oven, slice, and serve warm!

Nutritional Breakdown (Per Serving)

  • Calories: 300
  • Fat: 20g
  • Carbohydrates: 30g
  • Protein: 10g