Easy & Quick Chinese Hash Browns

Highlighted under: Quick & Easy

Savor the delightful crunch of these Easy & Quick Chinese Hash Browns! Perfectly golden and crispy, these tasty treats are made with simple ingredients and can be whipped up in no time. Ideal for breakfast or as a snack, they add a unique touch to your meal prep and are sure to impress family and friends.

Created by

Hayley Morton

Last updated on 2025-12-10T16:23:59.034Z

These Easy & Quick Chinese Hash Browns are not just a delightful breakfast option, but they also make a great snack anytime during the day. With just a handful of ingredients, you can create a dish that will leave your taste buds craving more!

Deliciously Versatile

These Easy & Quick Chinese Hash Browns are incredibly versatile and can be enjoyed in various ways. Whether served as a part of a hearty breakfast, a delightful snack, or an appetizer at a gathering, they are sure to be a hit. You can even customize them with different vegetables or spices to suit your taste. Add bell peppers or shredded carrots for extra flavor and nutrition. The options are endless, making this recipe a reliable choice for any occasion.

For those who love a little kick, consider adding minced garlic or chopped chili peppers to the mixture. This will not only enhance the flavor but also give your hash browns a unique twist. The combination of crispy texture and spicy undertones guarantees satisfied taste buds, making these hash browns a crowd-pleaser.

Perfect for Meal Prep

Looking to streamline your meal preparation? These Easy & Quick Chinese Hash Browns are perfect for meal prepping. You can prepare a large batch in advance and store them in the refrigerator or freezer. Simply freeze them before frying, and when you're ready, just heat them up in a hot skillet for a quick and tasty meal. This method saves time during busy mornings and ensures you always have a delicious option ready to go.

Additionally, you can pair these hash browns with various dips or toppings. Sour cream, yogurt, or sweet chili sauce complement their crispy texture beautifully. By prepping these tasty bites ahead of time, you not only simplify your weekly meals but also bring joy to your dining experience.

Family-Friendly Cooking

Cooking with family can be a delightful experience, and this hash brown recipe is a perfect way to involve kids in the kitchen. Grating potatoes and forming patties are fun activities that encourage little ones to participate. It's a great opportunity to teach children about cooking and the importance of fresh ingredients. They will love helping to create a delicious dish that everyone can enjoy together.

Moreover, these hash browns are a healthier alternative to store-bought frozen varieties filled with preservatives. Preparing them at home allows you to control the quality of ingredients, ensuring a delicious and nutritious result. With your kids engaged in the cooking process, you'll create lasting memories while serving up a dish that the whole family will love.

Ingredients

Gather these simple ingredients before you start cooking:

Ingredients

2 large potatoes
2 green onions, chopped
1/2 cup all-purpose flour
Salt to taste
Oil for frying

Make sure to adjust the quantities based on your serving needs!

Instructions

Follow these easy steps to create your hash browns:

Prepare the Potatoes

Peel and grate the potatoes into a bowl. Squeeze out excess water using a clean kitchen towel.

Mix Ingredients

Add chopped green onions, flour, and salt to the grated potatoes. Mix well.

Heat Oil

In a frying pan, heat enough oil over medium heat to cover the bottom.

Fry Hash Browns

Take a handful of the mixture and form it into a patty. Place it in the hot oil and fry until golden brown on both sides.

Drain and Serve

Remove from the pan and drain on paper towels. Serve hot.

Enjoy your crispy hash browns with your favorite dipping sauce!

Serving Suggestions

These Chinese Hash Browns are excellent on their own, but they can be paired with various dishes to enhance your meal. Consider serving them alongside a fresh salad or a protein like grilled chicken or tofu for a balanced feast. You can also enjoy them with dipping sauces such as soy sauce or spicy mayo, which perfectly complement the crispy texture and earthy flavors of the hash browns.

For a breakfast option, top them with a poached egg and some avocado slices for a nutritious start to your day. The creaminess of the avocado and the runny yolk will elevate the hash browns to a whole new level. No matter how you choose to serve them, these hash browns are bound to impress.

Storage Tips

If you've made a large batch of these delicious hash browns, proper storage is essential for maintaining their taste and texture. After cooking, allow them to cool completely on a wire rack or paper towels to prevent them from becoming soggy. Once cooled, store them in an airtight container in the refrigerator for up to three days. For longer storage, consider freezing them in a single layer on a baking sheet before transferring them to a freezer-safe bag. They can last for up to three months in the freezer.

When ready to reheat, simply cook them in a skillet for a few minutes on medium heat until they are warmed through and crispy again. This reheating method works wonders, allowing you to enjoy freshly cooked-like hash browns even days after preparing them.

Adapting the Recipe

Feel free to adapt this Easy & Quick Chinese Hash Brown recipe to match your dietary preferences. For a gluten-free version, substitute all-purpose flour with rice flour or a gluten-free flour blend. This simple swap ensures that everyone can enjoy this tasty treat without compromising on flavor or texture.

You can also incorporate additional seasonings or herbs to customize the taste. Try adding a dash of paprika or black pepper for a bolder flavor profile. Experimenting with different herbs like cilantro or parsley could give a fresh herbal note, perfect for those who enjoy a touch of greenery in their meals.

Questions About Recipes

→ Can I use sweet potatoes instead?

Yes, sweet potatoes can be used for a sweeter version of hash browns.

→ How can I make these healthier?

You can bake instead of frying them using minimal oil.