Simple Slow Cooker Shredded Chicken

Name: Simple Slow Cooker Shredded Chicken
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 cup chicken broth; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; Salt and pepper to taste

Highlighted under: Quick & Easy

This Simple Slow Cooker Shredded Chicken is a versatile dish that can be used in salads, tacos, and sandwiches.

Created by

Hayley Morton

Last updated on 2025-12-30T01:13:13.519Z

This recipe is perfect for busy weeknights. Simply add the ingredients to your slow cooker in the morning, and come home to a delicious meal!

        Why You'll Love This Recipe
        Effortless preparation with minimal cleanup
Tender and juicy chicken that is full of flavor
Great for meal prep or feeding a crowd

      

Versatility in Your Meals

One of the best aspects of this Simple Slow Cooker Shredded Chicken is its versatility. You can use it in a variety of dishes, making it an excellent addition to your weekly meal prep. Whether you're tossing it into a fresh salad, wrapping it in warm tortillas for tacos, or layering it in a hearty sandwich, this shredded chicken adapts seamlessly to your culinary needs.

Additionally, the flavors of the chicken can be easily customized. Feel free to experiment with different spices or sauces to match your meal theme. This adaptability means you can enjoy the same base ingredient while keeping your meals exciting and new.

Perfect for Meal Prep

If you're looking to simplify your weekly cooking routine, this shredded chicken recipe is a game changer. Preparing a large batch means you can have pre-cooked protein ready to go for various meals. Simply store portions in airtight containers in the refrigerator or freezer, and you’ll always have something healthy on hand.

Using shredded chicken in meal prep not only saves time but also helps you maintain a balanced diet. Just pair it with your favorite grains and vegetables for nutritious meals throughout the week. You can easily mix and match to keep your lunches and dinners enjoyable.

Feeding a Crowd

Hosting a gathering or family dinner? This Simple Slow Cooker Shredded Chicken is an ideal dish for feeding a crowd. The recipe can easily be doubled or tripled, allowing you to cater to large groups without spending hours in the kitchen. Plus, the slow cooker does most of the work for you, letting you focus on enjoying your time with guests.

Serve the shredded chicken with a variety of toppings and sides, such as fresh vegetables, tortillas, or buns. This interactive dining experience encourages guests to build their own plates, making it a fun and engaging meal that everyone will love.

Ingredients

Ingredients for Shredded Chicken

4 boneless, skinless chicken breasts
1 cup chicken broth
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper to taste

Feel free to customize with your favorite spices!

Instructions

Prepare the Chicken

Place the chicken breasts in the slow cooker and season with garlic powder, onion powder, paprika, salt, and pepper.

Add Broth

Pour the chicken broth over the seasoned chicken.

Cook

Cover and cook on low for 6 hours or high for 3 hours until the chicken is tender.

Shred the Chicken

Remove the chicken from the slow cooker and shred with two forks. Return the shredded chicken to the slow cooker and mix with the juices.

Serve in tacos, on salads, or in sandwiches!

Storing and Reheating

Properly storing your shredded chicken is crucial for maintaining its flavor and texture. After cooking, let the chicken cool completely before transferring it to airtight containers. It can be stored in the refrigerator for up to four days or frozen for up to three months. This makes it a perfect meal prep option for busy weeks ahead.

When you're ready to enjoy your shredded chicken again, reheating is easy. Simply warm it in the microwave or on the stove, adding a splash of chicken broth if needed to keep it moist. This way, you can enjoy the deliciousness of your slow-cooked chicken even after a few days.

Serving Suggestions

There are countless ways to serve your Simple Slow Cooker Shredded Chicken. For a light and healthy option, toss it in a green salad with your favorite vegetables and a zesty dressing. Alternatively, you can make a delicious taco night by providing tortillas, salsa, and various toppings like cheese, avocado, and cilantro.

For a comforting meal, consider serving the shredded chicken over rice or quinoa. Add some steamed vegetables on the side, and you have a wholesome, balanced dinner that’s sure to please. The possibilities are truly endless, making this dish a staple in your kitchen.

Tips for Perfect Shredded Chicken

To ensure your shredded chicken turns out perfectly every time, choose high-quality chicken breasts. Fresh or frozen, they should be free of excess fat and have a good amount of meat. Also, don’t skip the seasoning; it’s what gives your chicken that delicious flavor. Feel free to adjust the spices to suit your taste preferences.

Lastly, remember that every slow cooker is different. If you find that your chicken isn't shredding easily, it may need a bit more cooking time. Always check for doneness to ensure your chicken is tender and flavorful. With these tips, you'll achieve shredded chicken perfection every time!

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken breasts. Just increase the cooking time by 1-2 hours.

→ How do I store leftovers?

Store leftover shredded chicken in an airtight container in the refrigerator for up to 4 days.

→ Can I freeze shredded chicken?

Absolutely! Freeze in a freezer-safe container for up to 3 months.

→ What can I serve with shredded chicken?

It's great on tacos, in salads, on sandwiches, or even on rice.