Loaded Potato Soup

Highlighted under: Comfort Food

Savor the creamy richness of this Loaded Potato Soup, a comforting dish that combines tender potatoes, smoky bacon, cheddar cheese, and green onions. Perfect for cozy nights, this easy-to-make soup will warm you up, making it a favorite for family dinners or gatherings. Dive into this hearty recipe that's sure to be a crowd-pleaser!

Created by

Hayley Morton

Last updated on 2025-12-02T17:55:04.295Z

This Loaded Potato Soup is a warm hug in a bowl, perfect for chilly evenings. It's filled with flavor and sure to please everyone in the family.

The Comfort of Creamy Soups

Creamy soups are the epitome of comfort food, especially when the weather turns chilly. The Loaded Potato Soup is a prime example of how a few simple ingredients can come together to create a dish that feels like a warm hug. The rich creaminess paired with the heartiness of tender potatoes and crispy bacon makes it the perfect choice for those cozy evenings indoors. Whether you’re nestled on the couch with a good book or hosting family for dinner, this soup sets the stage for a delightful meal.

Not only does this Loaded Potato Soup soothe your soul, but it also provides an excellent balance of flavors and textures. Each spoonful offers a delightful mix of smoothness from the cream and cheese, the crunch of green onions, and the savory taste of bacon. It’s a dish that invites you to savor each bite and invites conversations around the table, reinforcing the idea that food brings people together.

Versatility of Loaded Potato Soup

One of the best aspects of Loaded Potato Soup is its versatility. You can easily modify the recipe to fit your tastes or dietary preferences, making it a flexible addition to your culinary repertoire. For instance, if you prefer a lighter version, consider substituting the heavy cream for a lower-fat alternative or using a dairy-free cheese for a vegan option. The fundamental flavors will still shine through, allowing you to enjoy this hearty dish regardless of dietary restrictions.

Additionally, you can enhance the flavor profile even more by adding ingredients like roasted garlic, fresh herbs, or different types of cheese. Imagine drizzling a bit of truffle oil on top or adding a dash of hot sauce for a kick! The possibilities are endless, encouraging you to experiment and make this dish your own. This adaptability ensures that your family will ask for it time and again, as they never know what delightful twist you might incorporate next.

Cooking Tips and Tricks

Ingredients

Ingredients for Loaded Potato Soup

4 large potatoes, peeled and diced
1 cup of bacon, cooked and crumbled
1 onion, diced
2 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
2 cups shredded cheddar cheese
1/2 cup green onions, chopped
Salt and pepper to taste

Gather all your ingredients before you start cooking for a smoother process.

Steps

Cook the Bacon

In a large pot, cook the bacon over medium heat until crispy. Remove bacon and set aside, leaving the drippings in the pot.

Sauté the Onions and Garlic

Add the diced onion to the pot and sauté until translucent. Stir in the minced garlic and cook for an additional minute.

Add Potatoes and Broth

Add the diced potatoes and chicken broth to the pot. Bring to a boil, then reduce heat and simmer until the potatoes are tender.

Blend the Soup

Using an immersion blender, blend the soup until smooth, or transfer to a blender in batches. Return to the pot.

Stir in Cream and Cheese

Stir in the heavy cream, cheddar cheese, and crumbled bacon. Cook until the cheese is melted and the soup is heated through.

Serve

Season with salt and pepper to taste. Serve hot, garnished with chopped green onions.

Enjoy your delicious Loaded Potato Soup!

Serving Suggestion

To elevate your Loaded Potato Soup experience, consider pairing it with a warm, crusty bread or freshly baked biscuits. The combination of the creamy soup and the crisp texture of bread creates a satisfying balance that will keep your family returning for more. Additionally, a side salad with a tangy vinaigrette can provide a refreshing contrast to the rich flavors of the soup, rounding out the meal wonderfully.

For a fun twist, host a Loaded Potato Soup bar where everyone can customize their bowl. Provide toppings like additional cheese, crispy fried onions, or even jalapeños for those who enjoy some heat. This interactive dining experience encourages creativity and adds an element of excitement to mealtime.

Storage and Reheating

If you happen to have leftovers, you're in luck! Loaded Potato Soup stores well in the refrigerator for up to three days. Make sure to let it cool completely before transferring it to an airtight container. When ready to enjoy, simply reheat it on the stove over low heat, stirring occasionally to avoid sticking. You might need to add a bit of additional cream or broth to bring it back to its original consistency.

However, it’s essential to note that freezing may alter the texture of the heavy cream and cheese. If you plan to freeze the soup, consider omitting the cream and cheese before freezing and adding them during reheating. This way, you’ll maintain that silky smooth consistency and rich flavor that makes Loaded Potato Soup a family favorite.

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, you can prepare this soup a day in advance. Just reheat it before serving.